This month, we’re excited to welcome Chris Carr and Phyllis Peck behind the bar. They will be guest bartending to raise funds for Midwest Food Bank New England, an organization that distributes over 1 million pounds of food each month to 170 agencies at no cost, powered almost entirely by dedicated volunteers.

Join us for happy hour specials and a night dedicated to giving back. Our bar menu will be available, and if you’d like to make it an evening, stay for dinner and enjoy our $39 prix fixe menu.